'Snacking Cakes' A Go-To Cookbook For Quick and Easy Cakes
For the baker, new or established, who wants to whip up a delicious cake in no time, Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book by Yossy Arefi, will be your new kitchen companion. What I loved most about this book is the fact that the recipes aren’t fussy, meaning, you don’t need a lot of different bowls and equipment to make a delicious cake, in fact, all 50 of the recipes only call for one mixing bowl. Divided into four sections—Fruit Cakes, Warm + Toasty Cakes, Chocolatey Cakes and Not Your Average Vanilla Cake—there is a delicious treat for everyone. My favorite recipes that I have made so far are the Fudgy Chocolate Cake and the Olive Oil Pumpkin Bread, both I’ll gladly make again. I look forward to trying the Almond Butter Banana Cake, Lemony Olive Oil Cake and the Milk Chocolate Chip-Hazelnut Cake.
Photography by Alison Engstrom; This book was kindly gifted to me from the publisher