4 Avocado Recipes to Make Your Mouth Water

Avocado Toasts with Sprouts via xoamys

Avocado Toasts with Sprouts via xoamys

Avocados need no explanation on why they are so popular - their creamy and buttery taste is irresitable.  I take mine smashed on a crusty loaf of toasted bread, drizzled with good olive oil, coarse sea salt and red pepper flakes.  There are a few delicious ways to enjoy avocados, the proof is below! How do you take yours? 

Smashed Avocado Toast with Soft Boiled Egg via Donna Hay

Smashed Avocado Toast with Soft Boiled Egg via Donna Hay

Avocado Pesto with Chickpea Salad via Edible Perspective

Avocado Pesto with Chickpea Salad via Edible Perspective

Avocado, Apple and Gorgonzola Toasts via How Sweet Eats

Avocado, Apple and Gorgonzola Toasts via How Sweet Eats

Alison Engstrom2 Comments